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Golden and Decadent: Our Signature Dulce de Leche Ensaymada
Indulge in a luxurious upgrade to the ultimate Filipino comfort food. Our Dulce de Leche Ensaymada is a masterclass in indulgence, marrying the classic Filipino brioche with the deep, caramelized richness of slow-cooked milk jam. We take our incredibly soft, airy pastry and swirl it with a velvety dulce de leche core, then top it with a silky caramel-buttercream and a generous dusting of savory cheese.
Whether you’re treating yourself to a morning delight or a sophisticated dessert, this Ensaymada delivers a complex, "melt-in-your-mouth" sweetness balanced by a hint of salt.
Why You Will Love Our Dulce de Leche Ensaymada
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Hand-Crafted Caramel: We use a rich, slow-cooked dulce de leche for a deep, authentic flavor that notes of toffee and cream.
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The Perfect Balance: The intense sweetness of the caramel is perfectly countered by the sharp, savory tang of our premium cheese topping.
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Cloud-Like Dough: Our signature brioche-style base is aged and baked to ensure a light, airy, and buttery crumb.
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Artisanal Quality: Handcrafted in small batches with real butter and high-quality ingredients, then shipped fresh to your door.
Flavor Profile and Texture
Experience a pillowy-soft dough that yields to a rich, gooey caramel center. The flavor journey begins with the savory spark of shredded cheese, followed by the smooth, buttery sweetness of the dulce de leche frosting. It is a decadent, golden reimagining of the gold standard of Filipino breads.
How to Enjoy
For the most indulgent experience, we recommend heating your Ensaymada in the microwave for 12 to 15 seconds. This allows the dulce de leche to become slightly molten and the cheese to soften, creating a warm, caramel-infused delight.
Product Specifications
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Quantity: Available in packs of 6.
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Storage: Keep in a cool, dry place for 3 days or refrigerate for up to a week.
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Shipping: Packed securely to protect the delicate caramel topping and maintain freshness during transit.